Happy New Year!!

2011.  Damn, where did 2010 go?  Feels just like yesterday I was ringing in 2010 with a bunch of friends in a mountain cabin.  After waking up on 1/1/11 after a night of Guatemalan rum, and various beers I thought what better way to start the year off than to brew up a batch of liquid bread.  The last keg I made, which was for some friends with a bike shop, has gone dry a bit faster than their last one.  Looks like my Oktoberfest might be finding it's way through my 'brewery' again. Anyway, after tasting my last batch of one of my favorites, they requested my Boar's Tusk Vanilla Porter.  And after a pretty uneventful brew, things are progressing well; my lil sugar eating friends are munching away at all that malty sweetness!